Intensity of Chickpea Dry Root Rot [Macrophomina phaseolina (Tassi.) Goid] and Its Association with Biophysical Factors in Chickpea-producing Regions of Central Ethiopia
Similar Articles
- Hadush Gebretsadik , Firew Mekbib, Eyasu Abraha, Influence of Cytokinin and Auxin Types and Concentrations on In Vitro Shoot and Root Regeneration of Cactus Pear [(Opuntia ficus-indica (L.) Mill.] , Journal of Science and Sustainable Development: Vol. 1 No. 1 (2013)
- Mideksa Dabessa, Jima Dagaga , Yohannis Keterew, Determinants of Adoption of Improved Forage and Its Impacts on Income of Smallholder Farmers in Southwest Showa Zone, Oromia Region, Ethiopia , Journal of Science and Sustainable Development: Vol. 10 No. 1 (2022)
- Girma Megerssa Bedane, Judith Globerman, Debebe Ero, Risk Factors Hindering Resilience of Women Divorcees in Ethiopia: Lived Experiences of Divorced Custodial Single Mothers in Adama City , Journal of Science and Sustainable Development: Vol. 14 No. 1 (2026)
- Abdisa Gesesse, Tesfaye Balemi, P. Natarajan, Yosef Amha, Effect of Vetiver Grass Headges in Maintaining Soil Fertility and Productivity at Anno Agro Industry Farm, Gobu Sayo District, Oromiya Region, Ethiopia , Journal of Science and Sustainable Development: Vol. 1 No. 1 (2013)
- Ararsa Leta, Fikre Lamessa, Getachew Ayana, Importance of seed-borne inoculum level on the development of common bean bacterial blight disease and associated yield loss of common bean in the central rift valley of Ethiopia , Journal of Science and Sustainable Development: Vol. 12 No. 2 (2024)
- Fikiru Temesgen, Lachisa Amina, Determinants of Households’ Decision to Save at Household Level: Evidence from Small holder Farmers’ of Ambo District, Oromia National Regional State, Ethiopia , Journal of Science and Sustainable Development: Vol. 9 No. 1 (2021)
- Mesfin Ayele, Solomon Tekalign, Tegegne Sishaw, Climate Variability, Causes and Consequences Percieved by Smallholder Farmers of Soro Woreda, Hadiya Zone, Southern Nations’, Nationalities’and Peoples’ Region, Ethiopia , Journal of Science and Sustainable Development: Vol. 6 No. 1 (2018)
- Belay Yadeta, Kindie Tesfaye, Desalegn Chemeda, Identification of Critical Growth Stage for Export Type Common Bean (Phaseolus Vulgaris L.) to Moisture Stress , Journal of Science and Sustainable Development: Vol. 4 No. 1 (2016)
- Asefa Keneni, Conversion of Wanza (Cordia africana) leafs-litter and Different Proportion of Cotton Seed Waste and Wheat Bran to Oyster Mushroom (Pleurotus ostreatus) Biomass , Journal of Science and Sustainable Development: Vol. 7 No. 2 (2019)
- Kumsa Tamirat Zeleke, Bizunesh Mideksa Borena, Derib Biniam Tadesse, Gichile Abebe Garoma, Marami Lencho Megersa, Bovine brucellosis: seroprevalence, risk factors and assessment of knowledge, attitude, and practice of cattle owners in Lare and Jikawo districts of Gambella Region, Ethiopia , Journal of Science and Sustainable Development: Vol. 11 No. 2 (2023)
1-10 of 187
Next
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Motuma Gemechu, Thangavel Selvaraj, Teshale Jifara, Amsalu Abera, Evaluations of Garlic Varieties and Fungicides for the Management of White Rot (Sclerotium cepivorum Berk.) in West Showa, Ethiopia , Journal of Science and Sustainable Development: Vol. 8 No. 2 (2020)
- Solomon Mengistu, Thangavel Selvaraj, Tesfaye Balemi, Evaluation of Cultural Practices, Fungicides and Bio Control Agents for the Control of Tomato Late Blight (Phytophthora infestans (Mont) de Bary) in West Showa, Ethiopia , Journal of Science and Sustainable Development: Vol. 2 No. 2 (2014)
- solomon Tamiru, Kindie Tesfaye, Girma Mamo, Downscaling Climate Change Scenarios for Miesso Meteorological Station, Eastern Ethiopia , Journal of Science and Sustainable Development: Vol. 2 No. 2 (2014)
- Tsegaye Dabessa, Alemu Lencho, Thangavel Selvaraj, Jemal Tola, Gezahegne Getaneh, Distribution and Pathogen Characterization of Chickpea Fusarium Wilt (Fusarium oxysporum f.sp. ciceri) in the West and Southwest Shewa Zones of Oromia Regional State, Ethiopia , Journal of Science and Sustainable Development: Vol. 14 No. 2 (2026)